


WELCOME TO MORGAN’S SEAFOOD RESTAURANT

Morgan's, in the newly redeveloped Cayman Islands Yacht Club, is an elegant waterfront restaurant. We offer our diners our popular ocean-to-table seafood menu, all while you take in the panoramic views of Governor's Creek. The new restaurant is light, airy, casually elegant with a towering ceiling and large doors that open onto our extensive waterfront deck...
Husband and wife team Richard and Jane insist on using only local fish, caught daily by our very own fisherman! Fresh catch favourites include Wahoo Ceviche, Tuna Sashimi and Local Lobster, when in season. Meat lovers can look forward to the hefty 10oz Jerk Burger or Morgan's famous Chicken Schnitzel. For a memorable experience cruise into the Yacht Club by boat to dine by candle light...
SEAFOOD SPECIALSNurture the delight of fresh seafood everytime!
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FRESH FISH, FUN TIMES
The secret of Jane and Richard’s Cayman Magic is straightforward:
Use only the finest ingredients in your recipes, use fresh and local ingredients and let the food do the talking.
The OCEAN TO TABLE philosophy might be explained as follows:
Local fishermen pull up to the marina, their catch is purchased and it’s on the grill the same day. You can’t get any fresher than that.
ReservationsIts time to save your table. Book your table online
You can also call: +1 (345) 946-7049 to make a reservation.
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Absolutely in love with this nice, cozy restaurant!! The food and service - perfect!!
Lucy Sea, London
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Awesome restaurant with an water front outside patio for watching all the boats come and go from the Cayman Island Yacht Club.
Jay Esterbrook, New York
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Visited on a very busy Friday evening and was given a warm welcome by the manageress. Being in a fantastic location overlooking the harbour it is very popular with locals and has a great atmosphere.
TatianaPujol, George town, Cayman Islands
Our menu
Lunch
Dinner
Wine
10oz Rib Eye
$25with Herb Roasted Potatoes, Seasonal Vegetables and Gravy
Mediterranean Lamb
$26served with Greek Salad
Fresh Mixed Seafood Risotto
$26with Arugula, Feta Cheese Butternut Squash
Blackened Shrimp Skewer
$19Coconut Sauce, Basmati Rice and Vegetable
Seafood Pasta
$23in White Wine Garlic Sauce
Veggie Sandwich
$14Fresh Grilled Local Veggies with Mozzarella & Orange Marmalade Mayo
Morgan’s Famous 10oz Jerk Burger
$14with Caramelised Onions and Melted Brie
10oz Morgan's Classic Burger
$10.510oz Morgan's Classic Burger
Morgan’s Club
$14Everything you can imagine, and an Egg
Morgan’s BLT
$11with Hydro Bibb Lettuce & Local Organic Tomato
14oz Rib Eye
$29with Herb Roasted Potatoes, Seasonal Vegetables and Gravy
Farm Raised Pork Medallions
$32with Celeriac Puree and Grilled Vegetables
Mediterranean Lamb
$38served with Greek Salad
Seafood Pasta
$32in White Wine Garlic Sauce
Blackened Scallops
$29with Mushroom Risotto
Black Pudding
$14served with a Poached Egg and Grainy Mustard
Simply Smoked Salmon
$14with Capers, Sour Cream, Fresh Lemon & Onion
Tomato & Mozzarella
$13Local, Organic Tomato & Basil
Stilton Pate
$14on Baby Greens
Escargot
$13in a Herb Garlic Butter
2012 Antinori Tignanello (3ltr)
$510Tuscany, Italy
2010 Cakebread Cabernet Sauvignon (3ltr)
$710Napa Valley, USA
2007 Casa Lapostolle Cabernet Sauvignon (3ltr)
$460Colchagua Valley, Chile
2003 Penfolds Grange
$1380Barossa Valley, Australia
2013 Chateau Tessyer Saint-Emillion
$170Bordeaux, France
2013 Chateau D’Esclans
$125Provence, France
2012 Cheteau Fuisse Pouilly-Fuisse
$135Maconnais, France
2013 Cakebread Chardonnay
$210Napa Valley, USA
2013 Cloudy Bay Sauvignon Blanc
$145Marlborough, NZ
Krug Grande Cuvee
$875Champagne, France
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REACH US
Governors Creek Cayman Islands,
Yacht Club, Grand Cayman,
Cayman Island
Timings: MON to SUN: 11.30 - 00.00
CONTACT US
- +1 (345) 946-7049
- morgansharbour@gmail.com
Copyright 2019 Morgan's Seafood Restaurant. All rights reserved.